Japan
714 traditions recorded from Japan, 356 with a written method or ingredients. The other 358 are waiting for someone who knows them.
- Agedashi Tofu
- Carrots Cooked Kinpira Style
- Daigakuimo (Japanese Candied Sweet Potato)
- Gari
- Grilled Aubergine
- Gunkanmaki (Topped Oval Sushi)
- Gyudon (Japanese Beef and Rice Bowl)
- Japanese Pickled Plums (Umeboshi)
- Meat and Potatoes in Broth (Niku Jaga)
- Nigiri Sushi
- Roasted Brown Rice Mochi
- Simple Restaurant Miso Soup
- Spaghetti with Meat Sauce (Naporitan)
- Spicy Miso Udon
- Steamed Sweet Rice
- Sushi Rice
- Tekka (Japanese Root Vegetables in Miso)
- Teriyaki Grilled Salmon Steaks
- Teriyaki Salmon
- Teriyaki Sauce
- Tri-Colored Autumn Rice Balls
- Ume-shu (Japanese Plum Juice)
- Abura-age
- Aburasoba
- Agedashi dōfu
- Agemochi
- Akashiyaki — Akashi, Hyōgo
- Amanattō
- Amazake
- An-doughnut
- Ankimo
- Anmitsu
- Anpan — Ginza
- Aomori ginger miso oden — Aomori City
- Arare
- Asazuke
- Bakauke — Niigata Prefecture
- Beika
- Bettarazuke
- Blood sausage
- Botamochi
- Bungeo-ppang
- Butadon
- Byakuya (gelato)
- Castella
- Chahan
- Champon
- Chankonabe
- Chanpurū — Okinawa Prefecture
- Chawanmushi
- Chazuke
- Chicken katsu
- Chikuwa
- Chikuzenni — Kyushu
- Chinsukō — Okinawa
- Coffee jelly
- Crab ice cream
- Crab stick
- Cream stew
- Curry bread
- Daifuku
- Dango
- Datemaki
- Dorayaki
- Doria
- Dried persimmon
- Edamame
- Fishcake
- Fried ice cream
- Fugu chiri
- Fukujinzuke
- Fukusa-zushi
- Furikake
- Ganmodoki
- Ginger dressing
- Gionbō
- Gokabou — Saitama prefecture
- Green tea ice cream
- Gyūdon
- Gyūhi
- Hakuto jelly
- Hanabiramochi
- Harihari-nabe — Kansai
- Higashi
- Himono
- Hishi mochi
- Hiyamugi
- Hiyashi chūka — Sendai
- Hiyayakko — Japaneseterms
- Honey toast
- Honeycomb toffee
- Horumonyaki
- Hoshi-imo
- Hōtō — Yamanashi Prefecture
- Hyōroku mochi — Kyushu
- Ichijū-sansai
- Ika sōmen — Hakodate, Hokkaido
- Ikameshi — Oshima area of Hokkaidō
- Imagawayaki
- Imoni — Tōhoku region
- Instant noodles
- Japanese cheesecake
- Japanese curry
- Japanese milk bread
- Japanese noodles
- Kagoshima ramen — Kagoshima
- Kaki no tane — Nagaoka, Niigata
- Kakigōri
- Kakuni — Kyushu
- Kamaboko
- Kamameshi
- Kanzarashi — Shimabara Peninsula
- Kappa Ebisen
- Karintō
- Karukan
- Kashiwameshi
- Katsu curry
- Katsu-sando
- Katsudon
- Kenchin-jiru
- Kenpi — Kōchi Prefecture
- Kinako
- Kinpira
- Kippan — Okinawa
- Kiritanpo — Ōdate, Akita
- Konpeitō
- Kōrēgusu — Okinawa
- Korokke
- Kudzu powder
- Kusa mochi
- Kushikatsu
- Kushiyaki
- Kuzumochi
- Makunouchi
- Manjū
- Masuzushi
- Menchi-katsu
- Milkfish congee — Tainan
- Miso — Japaneseterms
- Miso soup
- Mitarashi dango — Kyoto
- Mitsumame
- Mizuame
- Mochi donut
- Mochi ice cream
- Momiji manjū — Itsukushima
- Monaka
- Morioka reimen — Morioka, Iwate
- Motsunabe
- Munini-imo — Ainu
- Namagashi
- Naporitan
- Narutomaki
- Natto
- Negitoro
- Niboshi
- Nikujaga
- Nimono
- Nokke-don — Aomori
- Noppe
- Nori — Japaneseterms
- Oden
- Odori ebi
- Ogura toast — Aichi Prefecture
- Ohaw
- Okinawa soba — Okinawa Prefecture
- Okkirikomi
- Okonomiyaki — Hiroshima
- Okowa
- Olive no Hana — Hyōgo Prefecture
- Omurice
- Onigiri
- Onsen tamago
- Oyaki — Nagano Prefecture
- Oyakodon
- Panko
- Pickled cucumber
- Pirozhki
- Pocky
- Pork shogayaki
- Rafute — Okinawa
- Raindrop cake
- Red bean paste
- Rice burger
- Sakuramochi
- Salt bread
- Sanuki udon — Kagawa Prefecture
- Sara udon — Nagasaki prefecture
- Sata andagi — South China
- Satsuma-age — Kagoshima
- Senbei
- Sendango — Tsushima
- Shabu-shabu — Osaka
- Shirataki
- Shirataki noodles
- Shiruko
- Siberia
- Soba
- Soki — Okinawa Prefecture
- Sōmen salad
- Soy egg
- Suama
- Sumiso — Japaneseterms
- Surimi
- Sushi
- Sushi bake
- Taiwan mazesoba
- Taiyaki — Honshu
- Takikomi gohan
- Takoyaki — Osaka
- Takuan
- Tamago kake gohan
- Tamagoyaki
- Tekkadon
- Tenkasu
- Tenshindon
- Tensoba
- Tentsuyu
- Tokoroten
- Tonjiru
- Tonkatsu
- Torikatsu
- Toro (sushi)
- Tororo
- Tsukemen — Tokyo
- Udon
- Udong
- Uirō
- Umeboshi
- Unagi
- Wanko soba — Iwate Prefecture
- Warabimochi
- Wasanbon
- Yaki udon — Fukuoka Prefecture
- Yakisoba
- Yakisoba-pan
- Yatsuhashi — Kyoto
- Yōkan
- Yubeshi
- Yum yum sauce
- Zōni
- Zosui
- Zunda-mochi
- Abura-zōmen
- Ajigonomi
- Akumaki
- Ambasa
- Amezaiku
- Anago
- Aojiru
250 of 356 shown. The rest open in the atlas.