Instant noodles
Japan
Noodle production starts with dissolving the salt, starch, and flavoring in water to form a mixture that is then added to the flour. The dough is then…
Ingredients
- Dried or precooked noodle
- seasoning
Takeaway · CC BY-SA 3.0
Japan
Noodle production starts with dissolving the salt, starch, and flavoring in water to form a mixture that is then added to the flour. The dough is then…
Takeaway · CC BY-SA 3.0