Ethiopia
54 traditions recorded from Ethiopia, 40 with a written method or ingredients. The other 14 are waiting for someone who knows them.
- Alicha Wot (Mild Ethiopian Stew)
- Atkilt Wat (Ethiopian Cabbage and Potato Stew)
- Awaze Tibs (Spicy Ethiopian Meat Stir-Fry)
- Ayib (Ethiopian Fresh Cheese)
- Doro Fitfit (Ethiopian Chicken Salad)
- Doro Tibs (Ethiopian Sauteed Chicken)
- Fasolia (Ethiopian Green Bean Stew)
- Firfir (Ethiopian Spicy Scrambled Eggs with Injera)
- Gomen (Ethiopian Collard Greens)
- Hamli (Ethiopian Spinach Stew)
- Inguday Tibs (Ethiopian Mushroom Stir-Fry)
- Key Wat (Ethiopian Red Stew)
- Kik Alicha (Yellow Split Pea Stew)
- Mesir Wat (Spicy Ethiopian Lentil Stew)
- Sega Wat (Spicy Ethiopian Beef Stew)
- Shiro Wat (Ethiopian Pea Stew)
- Tegabino Shiro (Ethiopian Spiced Chickpea Dip)
- Timatim Fitfit (Ethiopian Tomato Salad)
- Yataklete Kilkil (Ethiopian Vegetable Stew)
- Yemiser Selatta (Ethiopian Lentil Salad)
- Yetakelt Alicha (Ethiopian Vegetable Stew)
- Yetakelt Wot (Ethiopian Spiced Vegetable Stew)
- Yetsom Beyaynetu (Ethiopian Vegan Platter)
- Yetsom Shiro (Ethiopian Vegan Chickpea Stew)
- Zilzil Tibs (Spicy Ethiopian Beef Strips)
- Dabo kolo
- Genfo — Amhara
- Himbasha — Eritrean Highlands
- Injera
- Kitcha
- Mitmita
- Niter kibbeh
- Shahan ful
- Wat
- Zigni
- Berbere
- Fit-fit
- Shiro
- Tej
- Tella