Kik Alicha (Yellow Split Pea Stew)

Ethiopia

Published method, 7 steps.

Ingredients

• 1 cup yellow split peas
• 1 large onion, finely chopped
• 3 cloves of garlic, minced
• 1 tablespoon grated ginger
• 2 tablespoons niter kibbeh (Ethiopian spiced clarified butter) or regular butter/oil
• 1 teaspoon turmeric
• ½ teaspoon cumin
• ½ teaspoon paprika
• Salt, to taste
• Fresh cilantro or parsley, chopped, for garnish

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