Senegal
34 traditions recorded from Senegal, 19 with a written method or ingredients. The other 15 are waiting for someone who knows them.
- Bassi-Salté (Senegalese Couscous with Meat and Vegetables)
- Boule-Di (Senegalese Fish and Rice)
- Firire (Senegalese Fried Fish with Sauce)
- Yassa Poulet (Senegalese Chicken)
- Gnamakoudji
- Jollof rice — Saint Louis
- Peanut stew
- Soupe kandia
- Tapalapa
- Thieboudienne
- Yassa
- Yassa (edziban)
- Zrig
- Café Touba
- Chakery
- Dibi
- Lakh
- Senegalese tea culture
- Thiere — Senegambia