Isombe (Rwandan Cassava Leaves with Eggplant)
Rwanda
Published method, 9 steps.
Ingredients
- 2 bunches of cassava leaves
- 1 medium eggplant, diced
- 1 onion, finely chopped
- 2 cloves of garlic, minced
- 2 tablespoons vegetable oil
- 1 tomato, diced
- 1 cup water
- Salt, to taste