Akabenz (Rwandan Fried Chicken)
Rwanda
Published method, 7 steps.
Ingredients
- 1 cup all-purpose flour
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried thyme
- 1 teaspoon dried oregano
- 2 pounds (900 grams) chicken pieces
- Vegetable oil, for frying