Gambian Baobab Juice (Bouye)
Gambia
Published method, 8 steps.
Ingredients
- 1 cup baobab fruit pulp
- 4 cups water
- 1 cup evaporated milk or condensed milk
- ¼ cup sugar (adjust according to taste)
- ½ teaspoon vitamin C powder (optional)
- Ice cubes
- Fresh mint leaves
T.K. Naliaka · CC BY-SA 4.0