Chokladboll (Swedish Chocolate Balls)
Sweden
Published method, 7 steps.
Ingredients
- 3 ¼ cups (500 g / 1.1 lb) quick oats
- 1 ¼ cups (275 g / 9.7 oz) white granulated sugar
- 6 Tbsp (75 g / 2.6 oz) cocoa
- 1 Tbsp (15 ml / 14 g / 0.49 oz) vanilla sugar OR 1 tsp (5 ml / 0.17 oz) vanilla extract, added with the coffee
- ⅔ cup (160 g / 5.6 oz) butter or margarine, softened
- 6 Tbsp (90 ml / 3 oz) cold coffee
- Flaked coconut or pearl sugar
Stefan w~commonswiki · CC BY 2.5