Koki

Cameroon

Cameroonian dish

Ingredients

• Black-eyed peas
• palm oil
• chilli pepper
• banana leaves for cooking
• water

Wikimedia Commons

Open this record in the atlas

More from Cameroon

• Accra Cassava (Cameroonian Cassava Fritters)
• Cameroon Koki Corn
• Ekwang (Cameroonian Taro Leaf Stew)
• Kwacoco (Cameroonian Steamed Taro Bundles)
• Mbong Tchobi (Cameroonian Spicy Black Stew)
• Mbongo Tchobi (Cameroonian Black Stew)

All Cameroon in the atlas