Hobak-tteok
South Korea
Washed pumpkin, preferably Korean cheese pumpkin called cheongdung-hobak, is minced after having its seeds removed by scraping. It is then mixed with rice…
Ingredients
- Rice flour
- pumpkin
Hyeon-Jeong Suk · CC BY 2.0
South Korea
Washed pumpkin, preferably Korean cheese pumpkin called cheongdung-hobak, is minced after having its seeds removed by scraping. It is then mixed with rice…
Hyeon-Jeong Suk · CC BY 2.0