Brown rice green tea
South Korea
In Korea, hyeonmi-nokcha is made by blending jeungje-cha (green tea that was steamed, not roasted, before being dried) leaves and roasted brown rice.…
South Korea
In Korea, hyeonmi-nokcha is made by blending jeungje-cha (green tea that was steamed, not roasted, before being dried) leaves and roasted brown rice.…