Tteok-galbi
South Korea
Meat is separated from beef short ribs, finely minced, and marinated with various seasonings and aromatics, such as salt, ground black pepper, ginger…
https://pixabay.com/users/ArgentumFerrum-990817/ ArgentumFerrum · CC0
South Korea
Meat is separated from beef short ribs, finely minced, and marinated with various seasonings and aromatics, such as salt, ground black pepper, ginger…
https://pixabay.com/users/ArgentumFerrum-990817/ ArgentumFerrum · CC0