Bap (rice dish)
South Korea
Traditionally, bap was made using gamasot (가마솥, a cast iron cauldron) for a large family; however, in modern times, an electronic rice cooker is usually…
Ingredients
- Rice or other grains
South Korea
Traditionally, bap was made using gamasot (가마솥, a cast iron cauldron) for a large family; however, in modern times, an electronic rice cooker is usually…