Gomul
Korea, South Korea
Red bean or mung bean gomul is used in winter, while soybean or sesame gomul, which do not spoil as fast, are preferred in summer.
국립국어원 · CC BY-SA 2.0 kr
Korea, South Korea
Red bean or mung bean gomul is used in winter, while soybean or sesame gomul, which do not spoil as fast, are preferred in summer.
국립국어원 · CC BY-SA 2.0 kr