Okras mit Pfeffer

India

Published method, 3 steps.

Ingredients

• 15 Okras in 3 mm Scheiben geschnitten
• 1 EL Öl
• 1/2 Zwiebel gehackt
• 1/2 TL Salz
• 1/2 TL Kurkuma
• Pfeffer grob gemahlen, nach belieben.

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