Vedhmi (Sweet Stuffed Flatbread)

India

Published method, 12 steps.

Ingredients

• ½ kg toor dal
• Salt to taste
• 1 tsp cardamom powder
• ½ kg jaggery
• ½ kg wheat flour (maida)
• 100 ml oil
• 1 tsp ghee

Bracknell · CC BY 3.0

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