Sylheti Beef Curry
India
Published method, 10 steps.
Ingredients
- 500 grams beef, cut into cubes
- 2 onions, finely chopped
- 3 tablespoons vegetable oil
- 2 tablespoons ginger-garlic paste
- 1 teaspoon cumin powder
- 1 teaspoon coriander powder
- ½ teaspoon turmeric powder
- ½ teaspoon chile powder (adjust to taste)
- 2 tomatoes, chopped
- 2 green Indian chiles, slit
- 2 bay leaves
- 4–5 cloves
- 4–5 green cardamom pods
- 1 cinnamon stick
- Salt to taste
- Fresh coriander leaves for garnish