Mango Chutney (Chunky)
India
Published method, 6 steps.
Ingredients
- 6 firm under-ripe mangoes, cubed
- 75 g raisins
- 250 ml (1 cup) cider vinegar
- 200 g (1 cup) packed light brown sugar
- 2 tbsp garlic, finely chopped
- 1 ea. (½ cup) finely-chopped medium onion
- 1½ tbsp fresh ginger, scraped and minced
- 2 tsp salt
- ¼ tsp cayenne pepper
- ¼ tsp freshly ground black pepper
Simon Law from Montréal, QC, Canada, modified by User:Mike Hayes 2008.09.05 · CC BY-SA 2.0