Chickpea Curry (Masaledaar Chole)
India
Published method, 8 steps.
Ingredients
- 1 cup dried chickpeas
- 2 tbsp cooking oil
- 1 onion, finely chopped
- 1 tomato, medium chopped
- 1 teaspoon chilli powder
- 1½ teaspoon Madras curry powder
- ¼ teaspoon garam masala
- ¼ teaspoon turmeric powder
- 1 teaspoon garlic paste
- 1 teaspoon ginger paste
- Salt to taste
- Cilantro, for garnishing