
Nukazuke
Japan
Nukazuke involves a traditional style of pickling using a mash made of dry rice bran and brine. Vegetables that are often used are cucumbers, daikon,…
Doug Knuth from Woodstock, IL · CC BY-SA 2.0

Japan
Nukazuke involves a traditional style of pickling using a mash made of dry rice bran and brine. Vegetables that are often used are cucumbers, daikon,…
Doug Knuth from Woodstock, IL · CC BY-SA 2.0