Imarti
Rajasthan, India
Black gram is soaked in water for a few hours, and then stone-ground into a fine batter. The batter is poured into ghee, though other oils are sometimes…
Ingredients
- Black gram flour
- saffron
- ghee
- sugar
kspoddar · CC BY-SA 2.0
Rajasthan, India
Black gram is soaked in water for a few hours, and then stone-ground into a fine batter. The batter is poured into ghee, though other oils are sometimes…
kspoddar · CC BY-SA 2.0