Gujarati kadhi
India
Gujarati kadhi is lighter when compared to Rajasthani kadhi. The curd and gram flour are turned into a liquid mixture by mixing with a few cups of water.…
Ingredients
- Dahi (yogurt)
- gram flour
India
Gujarati kadhi is lighter when compared to Rajasthani kadhi. The curd and gram flour are turned into a liquid mixture by mixing with a few cups of water.…