VesperFrancePublished method, 2 steps.Ingredients6 cl de Gin2 cl de Vodka1 cl de Lillet blancNoël Vesper · Public domainOpen this record in the atlasMore from FranceAcras de rougetAgneau au pestoAgneau kormaAgua de ValenciaAïga bolhidaAlexanderAll France in the atlas