Vegetarian Rassolnik

Russia

Published method, 5 steps.

Ingredients

• 1.5 L water
• 5 potatoes, sliced
• 3 pickled cucumbers, sliced
• 1 carrot, finely chopped
• 1 large onion, diced
• ½ cup cooked rice
• 1 bay leaf
• 3 tbsp vegetable oil
• Salt

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