Three Ginger Soup

France

Published method, 7 steps.

Ingredients

• 2 Tbsp olive oil
• 150 g peeled and chopped onion
• 3 tsp finely grated fresh ginger root, divided
• 1 large carrot, peeled and chopped
• 1 L fresh, unsweetened orange juice
• 1 L fresh tomato juice
• 1 tsp dried ginger powder
• 1 tsp chopped parsley
• 1 sprig thyme
• 1 bay leaf
• 3 tsp minced stem ginger in syrup
• 1 tsp salt

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