Perfect Three Course Dinner
Austria
Published method, 5 steps.
Ingredients
- 1 kg (8 cups) strong white bread flour
- 625 ml (3 cups) lukewarm water
- 2 ea. 7-gram sachets (1½ tbsp total) dried yeast
- 30 g (2 tbsp) salt
- 30 g (2 tbsp) white sugar
b:en:User:Diner · CC BY 3.0