Lumpia (Fried Filipino Spring Rolls)
Philippines
Published method, 10 steps.
Ingredients
- 1½ pounds (680 g) ground chicken or pork
- ⅓ cup chopped water chestnuts
- ½ cup chopped onion
- 4 eggs
- ¼ cup soy sauce
- salt and freshly ground black pepper, to taste
- 2 packages (about 40 ea.) small-to-medium size egg roll wrappers (wonton wrappers)
- 4 cups cooking oil
- Sweet and sour sauce
Anne Molina · CC BY-SA 4.0