Binagoongan (Sautéed Pork with Shrimp Paste)
Philippines
Published method, 5 steps.
Ingredients
- 1 lb pork, cut into pieces
- ½ lb of baby shrimp
- ½ cup of bitter melon
- ¼ cup oil
- ½ head garlic, crushed
- 1 onion, sliced thinly
- 1 large tomato, sliced
- ½ cup bagoong alamang
- ½ cup vinegar
- 2 cups water