Harissa bil Djaj (Libyan Chicken Harissa)
Libya
Published method, 8 steps.
Ingredients
- 2 tablespoons olive oil
- 1 onion, finely chopped
- 4 cloves of garlic, minced
- 1 whole chicken, cut into pieces
- 2 tomatoes, diced
- 2 tablespoons tomato paste
- 1 tablespoon harissa paste
- 1 teaspoon ground cumin
- 1 teaspoon ground paprika
- ½ teaspoon ground cayenne pepper (adjust according to spice preference)
- ½ teaspoon ground coriander
- ½ teaspoon ground caraway seeds
- Salt to taste
- Pepper, to taste
- 4 cups water or chicken broth
- Chopped fresh parsley, for garnish
Lekhashree G · CC BY-SA 4.0