Goulash Soup
Austria
Published method, 5 steps.
Ingredients
- 500 g lean beef
- 2 large onions
- 2 large potatoes, peeled
- 2 tbsp vegetable oil
- 3 tbsp powdered sweet paprika
- 1 tsp powdered hot paprika
- 1 tsp caraway seeds
- 1 tsp thyme (fresh or dried)
- 1 bay leaf
- 1 tsp marjoram (fresh or dried)
- ½ cup tomato puree
- 50 ml white vinegar
- 1 L beef stock or 2 stock cubes dissolved in 1 L of water.
- black pepper