Feijão Tropeiro (Brazilian Beans and Sausage)
Brazil
Published method, 9 steps.
Ingredients
- 2 lbs pinto beans
- 2 lbs sausage of your choice (mild Italian is good in this dish)
- 2 cloves garlic
- 2 small yellow onions
- ½ pound slab bacon
- 4 hard boiled eggs
- 1 bunch green onions, chopped
- 1 bunch collard greens
- 2 tbsp olive oil
Jdorbrazil · CC BY-SA 4.0