Cheese Filling for Peynirli BörekTurkeyPublished method, 4 steps.Ingredients1 cup cottage cheese1 cup feta, crumbled1 egg, beaten1 Tbsp parsley or dill, chopped¼ tsp pepperOpen this record in the atlasMore from TurkeyAubergines à la viande hachée et au yoghourt (ali nazik kebabi)Ayran (Turkish Yogurt Drink)Baklava with Pistachio NutsBeef and Vegetable KabobsBörek (Turkish Filled Pastries)Egg with Cabbage and Turkish SausageAll Turkey in the atlas