Doghramaj

Azerbaijan (Tat people), Iran

Recorded as a dish of Iran › Azerbaijan (Tat people). How it is traditionally prepared has not been documented here yet.

Ingredients

• Raw vegetables
• Ayran
• garlic

Viceskeeni2 · CC0

Open this record in the atlas

More from Iran

• Ghavoot (Iranian Nut and Seed Powder)
• Lamb and Okra Stew (Khoresht Bamiye)
• Sharbat bil Loz
• Zereshk Palau (Iranian Rice with Barberries) I
• Zereshk Palau (Iranian Rice with Barberries) II
• Albaloo polo

All Iran in the atlas