Ghorayeba

Iran

Recorded as a dish of Iran. How it is traditionally prepared has not been documented here yet.

Ingredients

• Almond flour
• sugar
• egg white
• vanilla

Petar Milošević · CC BY-SA 4.0

Open this record in the atlas

More from Iran

• Ghavoot (Iranian Nut and Seed Powder)
• Lamb and Okra Stew (Khoresht Bamiye)
• Sharbat bil Loz
• Zereshk Palau (Iranian Rice with Barberries) I
• Zereshk Palau (Iranian Rice with Barberries) II
• Albaloo polo

All Iran in the atlas