Qaraqorut
Central Asian, Afghanistan
Qaraqorut is traditionally made from dūġ or Doogh ie curdled fermented buttermilk, produced by adding Kashk water, ie sour whey which contains lactic acid…
Central Asian, Afghanistan
Qaraqorut is traditionally made from dūġ or Doogh ie curdled fermented buttermilk, produced by adding Kashk water, ie sour whey which contains lactic acid…