Maccheroni alla molinara
Abruzzo, Italy
It is made using only water and durum wheat flour. The pasta is characteristic of the province of Teramo and Pescara, Abruzzo. These are manufactured by…
Abruzzo, Italy
It is made using only water and durum wheat flour. The pasta is characteristic of the province of Teramo and Pescara, Abruzzo. These are manufactured by…