Linguine
Liguria, Italy
The production of linguine involves mixing semolina flour or durum flour and water to form a dough, which is then rolled out and cut into flat strands.…
Ingredients
- Flour (usually from durum wheat)
- egg
Liguria, Italy
The production of linguine involves mixing semolina flour or durum flour and water to form a dough, which is then rolled out and cut into flat strands.…