CiacciItalyPublished method, 5 steps.Ingredients700 gr di ricotta1/2 di 1 di lattefarinasaleolio.Unknown authorUnknown author · CC BY 3.0 itOpen this record in the atlasMore from ItalyAbbacchio a scottaditoAcciughe al limoneAcciughe alle oliveAffogatoAgnolotti Pasta Soup (Agnolotti in Brodo)All’arrabbiataAll Italy in the atlas