Tomato Basil Soup with Garlic Toasts

Italy

Published method, 6 steps.

Ingredients

• 1 cup tomato paste
• ¾ cup heavy cream
• 18 oz tomato juice
• ½ cup chicken broth
• 1 tbsp kosher salt, divided
• 1 tbsp freshly-ground black pepper
• 2 Roma tomatoes, diced
• Extra-virgin olive oil
• 4 ea. ½-inch thick slices either French or Italian crusty white bread, cut on the bias
• ½ tsp garlic powder
• 2 large bunches fresh basil

Open this record in the atlas