Tamina (Algerian Semolina Honey Dessert)
Algeria
Published method, 7 steps.
Ingredients
- 500 g semolina (medium-grind)
- 250 g melted butter
- 250 g honey
- 1 tbsp orange blossom water (mazhar)
- Ground cinnamon (for decoration)
- Dragées or almonds (for final decoration)
Amekinfo · CC BY 2.0