Potato Salad
Canada
Published method, 9 steps.
Ingredients
- 2 pounds (~1 kg) potatoes
- 6 slices of bacon
- ½ cup (120 g) finely-chopped yellow onion
- 2 tablespoons white granulated sugar
- ½ teaspoon celery seed
- 2 hard boiled eggs
- ¼ cup (60 g) flour
- ½ cup (120 ml) vinegar
- 1 cup (240 ml) water
- 1 tablespoon fresh parsley
- 1 ½ teaspoon salt
- Pepper
- Paprika