Pabellón Criollo (Venezuelan Rice and Beans with Steak)
Venezuela
Published method, 4 steps.
Ingredients
- 3 tbsp olive oil
- 1 large onion, chopped
- 1 tsp finely chopped garlic
- 400 g (14 oz) tinned chopped tomatoes
- ½ tsp ground cumin
- 1 tsp salt
- 900 g (2 lb) lean steak, (sirloin or rump), about 12 mm (½ inch) thick