Moroccan Soup
Morocco
Published method, 2 steps.
Ingredients
- 1 onion, diced
- 350 g lamb meat or 4 chicken breasts, chopped
- 1 L broth
- 3 tsp olive oil
- 400 g diced tomatoes (with garlic if possible)
- 200 g dried apricots divided into 8 portions
- 1 tsp paprika powder
- 1 tsp ground coriander
- 1 tsp cinnamon
- Salt
- Ground black pepper
- Cayenne
- Carrots (optional)
- Sweet potatoes (optional)
HaJunkiyada · CC BY-SA 4.0