Maltese Almond Cookies (Biskuttini tal-Lewz)
Malta
Published method, 6 steps.
Ingredients
- 300 g ground almonds or almond meal
- 250 g white granulated sugar
- 1 tbsp lemon juice
- 2 egg whites
- 1–2 drops almond essence
- Vanilla essence
- Whole almonds for decoration
- Rice paper