Liberian Collard Greens Stew

Liberia

Published method, 9 steps.

Ingredients

• 2 tablespoons vegetable oil
• 1 onion, finely chopped
• 2 cloves of garlic, minced
• 1 tomato, diced
• 1 red bell pepper, diced
• 1 green bell pepper, diced
• 1 teaspoon ground paprika
• ½ teaspoon ground cayenne pepper (optional, for heat)
• 1 bunch of fresh collard greens, washed and chopped
• Salt, to taste
• 2 cups vegetable broth (or water)

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