Italian Soup with Poultry QuenellesItalyPublished method, 4 steps.IngredientsPoultry breast1 tsp ground rice1 egg yolkSaltPepper1 pinch nutmegStockOpen this record in the atlasMore from ItalyAbbacchio a scottaditoAcciughe al limoneAcciughe alle oliveAffogatoAgnolotti Pasta Soup (Agnolotti in Brodo)All’arrabbiataAll Italy in the atlas