Cornmeal Pancakes (Arepa)

Colombia

Published method, 7 steps.

Ingredients

• 2.4 cups (500 g) corn flour for arepas
• 1.2 tsp salt
• 0.6 cup (140 g) grated white cheese
• 2.4 cups (500 g) cool water (or more if needed)

Open this record in the atlas

More from Colombia

• Arepa de huevo
• Bandeja paisa
• Cazuela Gallega (Egg, Ham, and Cheese Casserole)
• Changua
• Fríjoles antioqueños
• Frijoles Antioqueños (Colombian Bean Stew)

All Colombia in the atlas