Dāoxiāo miàn

China

The noodles are made by mixing water and flour, and other ingredients to create dough. Cooking oil is added to increase elasticity and chewiness. After…

Ingredients

• flour
• oil
• water

Wikimedia Commons

Open this record in the atlas

More from China

• Babá (bizcocho borracho)
• Chinese Chews (Nut and Date Bars)
• Chinese Rice Porridge (Congee)
• Fried Corn
• Hongshao Rou (Red Braised Pork Belly)
• Lammfleisch -Es ist wie Honig-

All China in the atlas