PebreChilePublished method, 4 steps.Ingredients1 Cebolla1 Ají rojoCilantro (1 a 2 ramitas)2 TomatesPerejilSal a gustoJordi coll costa · Public domainOpen this record in the atlasMore from ChileChapalelesChilenitosChuañeCola de MonoConejos (dulce)Curanto al hoyoAll Chile in the atlas